We are now open every day
We guarantee a safe environment for our diners without compromising on the quality of our award winning burgers or the experience of our restaurant.
Extra precautions include a new seating arrangement, the use of 100% compostable plates and cutlery and our usual high standards of cleanliness to keep customers safe whilst enjoying the perfect burger.
So come and support your independent award winning burger specialist, we've missed you.
12pm-9pm Sunday - Thursday 10pm Friday and Saturday
There is a ton of enjoyment when you bite into a perfect burger.
And we have been obsessed with burger perfection for as
long as we can remember.
NOW AT: KING'S CROSS / THE LEXINGTON ANGEL
At Cut + Grind you see exactly what goes in to your burger and taste the difference in each bite. Ketchup made in house, pickles prepared every week and of course prime beef cuts blended and ground in-house.
It all adds up to give the best possible burger.